Mokador Huehuetenango Espresso whole bean, 500 g

Item number: A150306

EAN: 8000719000614

Category: whole bean

14,95 €
29,90 € per 1 kg

including 7% VAT. , plus shipping

item not available

Mokador Huehuetenango has a very special characteristic - you can taste it immediately. It is gained from the unique Arabicas called "Huehuetenango" which grow in the same named region of northwestern Guatemala. This variety grows at the foot of Chuchumatabes to 1500 meter of altitude. The fragrant fruity aroma, its sweetness and richness in flavour with a hint of cocoa are characteristic of Mokador Huehuetenango. It leaves a floral and citrus fruity aftertaste. This excellent coffee is complemented by its hazel colour and compact cream.

  • 100 % Arabica espresso beans, 500 g
  • unmistakable and unique characteristic
  • from the region of Huehuetenango in Guatemala
  • floral aroma, sweet and full-bodied in taste
  • citrus fruity finish, hazel coloured and compact cream

About the manufacturer:
It's not presumptuous to say: for Mokador coffee  always one thing is for sure - certified top quality. In 1967 when Domenico Castellari founded the company, he anchored his passion for coffee and highest standards in the corporate philosophy of the company. Until today it is in family ownership and is based in Faenza in the northern Italy region of Emilia Romagna. Mokador is one of few roasters who have the operation certification for quality management (ISO 9001) and environmental management (ISO 14001). In addition the voluntary BVQI Certification considers it as the unique Gran Miscela mixture, the name "Cialda Top Quality" and the Kosher Certicication for all coffee products. The longterm quality of Mokador is guaranteed, due to the regular inspections by the international certification body BVQI.

Produced in: Italy
Caffeine content: caffeinated
Storage: store cool, airtight, away from sunlight and dry

Decoration is not included in the scope of services.

Manufacturer address: Mokador Srl, Via Granarolo, 139 48018 Faenza (RA), Italy

Preparation as: Espresso Café Crème / Café au Lait
Machine type: Portafilter machineFully automatic machine
Intensity: noble herb-intensive
Contents: 0,50 kg

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